Most Powerful Antioxidant

by admin on December 19, 2011

Resveratrol "The Most Powerful Antioxidant"

Antioxidants are substances that protect our cells against the effects of free radicals and one of nature’s most powerful, revolutionary antioxidant is resveratrol. Resveratrol content can be found in the skins of grapes and pomace taken after fermentation and stored for a long period of time. It is commonly produced by Vitis vinifera and lambrusca grapes making this antioxidant a common active ingredient found in red and white wines. This antioxidant has been studied by nutritionists and biochemists because of its potential to support normal function when concerned with heart health.

It has also been found in many studies that this powerful antioxidant can also protect our bodies from other illnesses like cancer and diabetes. Research results also demonstrate that resveratrol may support normal response to inflammation and control the visible signs of aging. Resveratrol can also found in peanuts, mulberries, strawberries, raspberries and eucalyptus.

Resveratrol has potential benefits that can improve  body blood circulation and strengthen the nervous system thus preventing heart and brain damage. With high consumption of resveratrol-rich foods may result in normalized cardiovascular and cholesterol status of a person at the same time improve its immune system.

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